Recipe Cards & Booklets

LARGE GROUP OF RECIPE EPHEMERA - HANDWRITTEN AND TYPED FAMILY RECIPES, GRACEMONT AND ANADARKO FIRST STATE BANK TELLER RECIPE CARDS, ADVERTISING RECIPE BOOKLETS, AND A MANILA FOLDER OF SLEEVED RECIPE PAGES This is the working recipe file out of the estate kitchen, sold as one group of loose paper. It centers on a manila file folder holding typed and handwritten recipes in clear plastic sheet protectors, with more loose sheets, cards, clippings, and small booklets stacked alongside. The handwritten material is the heart of the lot - cursive recipe pages on plain and legal-pad paper for Chicken Supreme credited in the heading to a family cook, Chicken Chinese Noodle Casserole, Jambalaya Soup, Cape Cod Bonbons with a phone number jotted at the top, Spiced Tea, and a Chess Pie made on an electric range, plus quick notes on scratch pads. The printed side of the lot includes a run of First State Bank "Teller Recipe" cards on red and green stock, printed with the bank's ANADARKO, 102 West Main, 405/247-2471 and GRACEMONT, West Main Street, 405/966-2222 offices at the foot, carrying Brunch Casserole, Sausage Quiche, Ham Quiche, The Best Meatloaf, Tex-Mex Casserole, Easy Chuck Roast, and Tuna Casserole. There is also a Better Homes & Gardens Spice and Herb Chart card with a folk-art border, a Swanson Simply Delicious, Sensational Low-Fat Cooking Ideas, Second Edition advertising booklet, a Nordic Ware Electric Multi-Fri-Cook recipes-and-hints booklet, a Diabetic Cooking magazine with a Holiday Desserts cover, an allrecipes.com preview issue, a 1997 "Sharing the Joys this Christmas" booklet with typewriter-style recipes, a newspaper food-page clipping headed "Readers offer many variations to request for meat loaf," and note sheets from Oklahoma School Supply, Oklahoma City ("DON'T SAY IT - WRITE IT"), St. Jude Children's Research Hospital, OSU, and Federal Land Bank Association of Anadarko letterhead. The Gracemont and Anadarko bank cards and the Anadarko letterhead make this a genuinely local Caddo County paper lot as much as a recipe lot, and go-through-the-box groups like this are where the good handwritten family recipes turn up. Bidders should understand that this is a loose, unsorted paper group with age staining, food spotting, and creasing throughout, and that the exact number of pieces is not counted. Sold as one lot of loose recipe papers, cards, clippings, and booklets as pictured. Description Manila file folder with sleeved pages - a standard letter-size manila folder holding recipe sheets in clear plastic sheet protectors, photographed open. Pages inside include a typed PEPPER STEAK AND RICE recipe, a typed VEGETABLE SALAD and MARINATED VEGETABLES (Teller recipe from First State Bank) sheet, a computer printout headed Cindy's Oven Roasted Vegetables dated 5/20/2011, and handwritten sheets laid over printed forms including Federal Land Bank Association of Anadarko letterhead and a Food Storage Guidelines sheet. Handwritten recipe sheets - cursive-ink recipes on plain white and yellow legal paper, several photographed close up and legible: Chicken Supreme (3 cups cooked and boned chicken, Uncle Ben's white and wild rice, cream of celery soup, French-style green beans, Hellmann's mayonnaise, water chestnuts, pimento, 9x13 pan, 45 minutes at 350 degrees, serves 10 to 12), Chicken Chinese Noodle Casserole with a contributor name in the heading, Jambalaya Soup, and Cape Cod Bonbons on a lined pad with 1-800-571-5000 written at the top. First State Bank Teller Recipe cards - a group of stiff printed recipe cards, some bordered red and some green, headed Nice 'n easy TELLER RECIPE with a chef cartoon and MEMBER FDIC, each footed ANADARKO 102 West Main 405/247-2471 and GRACEMONT West Main Street 405/966-2222 with the 1st State Bank logo. Titles readable in the photographs include BRUNCH CASSEROLE, SAUSAGE QUICHE, HAM QUICHE, THE BEST MEATLOAF, TEX-MEX CASSEROLE, EASY CHUCK ROAST, and TUNA CASSEROLE. Several duplicates of some titles appear to be present. Better Homes & Gardens Spice and Herb Chart - a single stiff reference card with a red and green folk-art border, printed both sides, marked (continued other side) at the foot, listing spice and herb pairings by category for salads and vegetables, breads, and desserts. Advertising and program booklets - SWANSON Simply Delicious, Sensational Low-Fat Cooking Ideas, Second Edition, a saddle-stitched color booklet with recipes such as Steakhouse Onion Beef & Pepper Stir-Fry and Golden Chicken & Autumn Vegetables carrying Swanson broth product shots and per-serving nutrition; an ELECTRIK MULTI-FRI-COOK, The Multi-Purpose Fryer/Machine recipes-and-helpful-hints booklet with a Nordic Ware seal, including a Deep Frying section with Potato Puffs, French Fried Crepe Chips, and Chicken Kiev; a DIABETIC COOKING magazine, Holiday Desserts issue, marked All recipes approved by Registered Dietitians with dietary-exchange panels on each recipe; an allrecipes.com preview is